rev:  January 28, 2004

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  ANTIBODIES  

(anti-Human and others as indicated)

RDI Divison of researchd Industries Intl  offers a wide line of  antibodies. Since no one antibody works best for all applications (neutralization, blotting, ELISA, etc), we offer many different types of antibodies to help solve this problem. Please inquire for other applications or types of antibodies not listed below.


DATA SHEET: Rabbit anti-Ovalbumin (hen egg white)

Catalog#: RDI-OVALBabr    $315.00/vial

Also available  HRP conjugated: cat#RDI-OVALBabr-HRP    $345.00/20mg vial

                       Biotin conjugated  cat#RDI-Ovalbabr-BT          $345.00/10mg vial

Size: 50 mg (lyophilized)

Antibody Concentration: 10.0 mg/ml (by UV absorbance at 280 nm)

Buffer: 0.02 M Potassium Phosphate, 0.15 M   Sodium Chloride,pH 7.2

Stablizer: None

Preservative: 0.01% (w/v) Sodium Azide

Antigen: Ovalbumin (hen egg white).

Applications: suitable for immunoblotting (western or dot blot),ELISA and immunoprecipitation,

Background: reacts with ovalbumin from hen egg white showing a 45kDa band under non-reducing and reducing conditions of SDS-Page. Ovalbumin is the main protein found in egg white and its amino acid content is very similar to that of bovine serum albumin. The antibody may facilitate the analysis of ovalbumin conjugates used in drug and pharmaceutical manufacturing and in biotechnology, including quantitation methods.

Recommended Dilutions: Not determined. Optimal titers for applications should be determined by the researcher.

Storage Conditions: Store vial at 4'C prior to restoration. Re-store with 5.0 ml of deionized water (or equivalent). Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4'C as an undiluted liquid. Dilute only prior to immediate use. For extended storage aliquot contents and freeze at -20'C or below. Avoid cycles of freezing and thawing. Expiration date is one (1)year from date of reconstituion.

Purity and Specificity: This product is an IgG fraction antibody purified from monospecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above. Assay by imunoelectrophoresis resulted in a single precipitin arc against anti- Rabbit Serum as well as purified and partially purified ovalbumin (hen egg white)

Precautions: For In vitro research Use Only. Not for use in or on humans or animals or for diagnostics.  It is the responsibility of the user to comply with all local/state and Federal rules in the use of this product. We are not responsible for any patent infringements that might result with the use of or derivation of this product.


DATA SHEET: Rabbit anti-Ovalbumin (hen egg white):Biotin labeled

Catalog#: RDI-OVALBabr-BT   $345.00/vial

Also available  HRP conjugated: cat #RDI-OVALBabr-HRP $345.00/20mg vial

                          non conjugated #RDI-Ovalbabr-BT $315.00/50mg vial

Size: 10 mg (lyophilized)

Antibody Concentration: 10.0 mg/ml (by UV absorbance at 280 nm)

Label: Biotinamidocaproate N-hydroxysuccinimide Ester (BAC) approx 10-20 BAC/rabbit IgG

Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride,pH 7.2

Stablizer: 10mg/ml BSA IgG and protease free

Preservative: 0.01% (w/v) Sodium Azide

Antigen: Ovalbumin (hen egg white).

Applications: suitable for immunoblotting (western or dot blot),ELISA and immunoprecipitation,

Background: reacts with ovalbumin from hen egg white showing a 45kDa band under non-reducing and reducing conditions of SDS-Page. Ovalbumin is the main protein found in egg white and its amino acid content is very similar to that of bovine serum albumin. The antibody may facilitate the analysis of ovalbumin conjugates used in drug and pharmaceutical manufacturing and in biotechnology, including quantitation methods.

Recommended Dilutions: Not determined. Optimal titers for applications should be determined by the researcher.

Storage Conditions: Store vial at 4'C prior to restoration. Re-store with 1.0 ml of deionized water (or equivalent) or 50% glycerol (recommended for extended use). Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4'C as an undiluted liquid. Dilute only prior to immediate use. For extended storage aliquot contents and freeze at -20'C or below. Avoid cycles of freezing and thawing. Expiration date is one (1)year from date of reconstituion.

Purity and Specificity: This product is an IgG fraction antibody purified from monospecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above. Assay by imunoelectrophoresis resulted in a single precipitin arc against anti- Rabbit Serum as well as purified and partially purified ovalbumin (hen egg white)

Precautions: For In vitro research Use Only. Not for use in or on humans or animals or for diagnostics.
It is the responsibility of the user to comply with all local/state and Federal rules in the use of this product. We are not responsible for any patent infringements that might result with the use of or derivation of this product.


DATA SHEET: Rabbit anti-Ovalbumin (hen egg white):HRP labeled

Catalog#: RDI-OVALBabr-HRP   $345.00/vial

Also available  

Biotin conjugated: cat#RDI-OVALBabr-BT $345.00/10mg vial

non conjugated #RDI-Ovalbabr $312.00/50mg vial

Size: 20 mg (lyophilized)

Antibody Concentration: 10.0 mg/ml (by UV absorbance at 280 nm)

Label: Horseradish Peroxidase

Buffer: 0.02 M Potassium Phosphate, 0.15 M Sodium Chloride,pH 7.2

Stablizer: 10mg/ml BSA IgG and protease free

Preservative: 0.01% (w/v) Gentamicin Sulfate

Antigen: Ovalbumin (hen egg white).

Applications: suitable for immunoblotting (western or dot blot),ELISA and immunoprecipitation, -approx 1:1000 initial dilution

Background: reacts with ovalbumin from hen egg white showing a 45kDa band under non-reducing and reducing conditions of SDS-Page. Ovalbumin is the main protein found in egg white and its amino acid content is very similar to that of bovine serum albumin. The antibody may facilitate the analysis of ovalbumin conjugates used in drug and pharmaceutical manufacturing and in biotechnology, including quantitation methods.

Recommended Dilutions: Not determined. Optimal titers for applications should be determined by the researcher.

Storage Conditions: Store vial at 4'C prior to restoration. Re-store with 2.0 ml of deionized water (or equivalent) or 50% glycerol (recommended for extended use). Centrifuge product if not completely clear after standing at room temperature. This product is stable for several weeks at 4'C as an undiluted liquid. Dilute only prior to immediate use. For extended storage , add glycerol and store at -20'C or below. Avoid cycles of thawing. Expiration date is one (1)year from date of reconstituion.

Purity and Specificity: This product is an IgG fraction antibody purified from monospecific antiserum by a multi-step process which includes delipidation, salt fractionation and ion exchange chromatography followed by extensive dialysis against the buffer stated above. Assay by imunoelectrophoresis resulted in a single precipitin arc against anti- Rabbit Serum as well as purified and partially purified ovalbumin (hen egg white)

Precautions: For In vitro research Use Only. Not for use in or on humans or animals or for diagnostics.  It is the responsibility of the user to comply with all local/state and Federal rules in the use of this product. We are not responsible for any patent infringements that might result with the use of or derivation of this product.


RDI Divison of researchd Industries Intl

San Jose, 95123 CA Snell ave 658

USA

phone (800) 370-2222

      or (978) 371-6446 or (800) 370-2222

EMAIL:margaret@cellular-research.com

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